Saturday, 2 February 2013

Hakka Law Pet Barn

~ A savory glutenous rice dumpling filled with grated Daikon radish and Yam bean

This delicious dumpling is often eaten as a snack or served in a clear fish broth of green leafy vegetables for lunch.

Sadly, this is another traditional food that is fast disappearing from the marketplace. It is almost impossible to purchase them from the street vendors nowadays as the older generation leaves the trade.

Click here for my Law Pet Barn recipe. Please leave a comment or provide your valuable feedback in the Comment box. For more recipes and food posts, please visit Malaysian Cuisine